package. Since this is "cooking for two" I went for the 2.2-pound quarter boneless ham. avg max. Smoked Boneless Ham is a heartland tradition. Boneless. 9 dollars and 38 cents $9.38. Log In to Add to Cart. Brush ham with brown sugar glaze (2/3 cup brown sugar + 1/4 cup apple cider) if desired. US inspected and passed by Department of Agriculture. For a flavorful finish, one-half hour before end of cooking time, remove skin, score fat and insert whole cloves. Whether it’s for large gatherings or delicious leftovers, our savory hams can’t be beat for great-tasting versatility. Heat oven to 250 degrees F. Remove ham from package. Quality and convenience delivered right to your door. Bake at 325°F for approximately 20 to 30 minutes per pound until warm. Remove ham from oven. Out of stock. Cover with aluminum foil. Amount per serving. Add water to pan. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app. Bake uncovered 30 to 45 minutes, basting meat with pan juices every 15 minutes. 12 oz Bag. From time to time we may contact you by email with details of offers and special promotions. Cover with aluminum foil. Transfer to the oven and roast until a thermometer inserted into the thickest part of the ham registers 130 degrees F, about 2 hours, 30 minutes (about 15 minutes per pound). Beehive Half Ham On The Bone Cob kg. Let stand, covered, until internal temperature reaches 140°F. Freedom Farms Free Farmed Half Ham Cob kg. Calories, carbs, fat, protein, fiber, cholesterol, and more for Farmland® Hickory Smoked Boneless Ham & Water Product 2.5 lb. Place ham in baking dish with 1/2 cup water. Cover ham with aluminum foil. Add to cart. Cooking time for a 3 pound ham would be 1 hour. Shop Farmland Smoked Spiral Ham Slices & Pieces - compare prices, see product info & reviews, ... Hill Country Fare Sliced Smoked Hickory Ham, Avg. The crock pot I used was 3.5 quart. See similar. Call us when you get to the store, we'll load the groceries for you. $10.60 each ($4.93/lb) Add to list. Our half size is ideal for smaller gatherings. Serving size. Delivery/Pickup is unavailable at this location. $2.94/LB. Refer to the product label for full dietary information, which may be available as an alternative product image. Please review and confirm the items and quantities before checking out. Brush or spoon desired glaze over ham… California Transparency in Supply Chains Act Disclosure. 3 oz. 1 variety available. The nutritional value of a suggested serving of farmland, half boneless hickory smoked ham … That should take about 4 hours. Log In to Add to Cart. Log In to Add to Cart. For your security, we do not recommend checking this box if you are using a public device. 2. Please try again later. OVEN: Heat oven to 325°F. Smithfield Anytime Favorites Hickory Smoked Boneless Sliced Lean Ham. Your daily values may be higher or lower depending on your calorie needs. Return ham to oven. Collect coupons, view Weekly Ad and build your list. This offer is invalid or not available any more. * Percent daily values are based on a 2,000 calorie diet. 5 lb 16 oz. When the temperature reaches 160 degrees Fahrenheit, the ham is fully cooked. 35% of weight is added ingredients. 11 dollars and 74 cents $11.74. Place ham in baking dish with 1/2 cup water. Farmland Naturally Hickory Smoked Bone-In Ham Steak (4) 1.2 lb. Hickory Smoked Half City Ham Unsliced. Farmland Boneless Hams are fully cooked and ready to eat, or you may heat them using the following directions. Head to the diet generator and enter the number of calories you want. Cover with aluminum foil. Place the pan in the center of the top or middle rack in the oven. Hickory smoked and cooked to perfection. Pack (Farmland Foods). Hormel Cure 81 Cubed Boneless Ham. Please sign in to continue. 8.55 lbs. 1. or by clicking the Unsubscribe link in the email. OVEN: Heat oven to 325°F. Your session is expired. Bake an additional 15-20 minutes until the glaze is caramelized and browned. Serve ham now or glaze as follows: Remove foil from ham. The ham is ready when the internal temperature reads 140 F. Place ham in baking dish with ½ cup water. Tent the ham and dish with foil to preserve moisture and roast for 20 to 30 minutes, until the ham is warmed through. Serve ham now or glaze as follows: Remove foil from ham. Online prices do not reflect in-store pricing/availability. 8 oz . Plan about ½ pound of boneless ham per person. Steaks EACH (5659) Farmland Naturally Hickory Smoked Bone-In Ham Steak (4) 1.2 lb. Save this package and visit www.farmlandfoods.com or call 1-888-Farmland (327-6526) M-F, 8 am-4:30 pm, CST. Remove ham from roasting pan; place on wire rack and let rest 10-15 minutes. Recipes, questions or comments? Cured with: Water, Dextrose, Salt, Contains 2% or Less of Modified Food Starch, Potassium Lactate, Potassium Acetate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. 1. Fully cooked. Steaks EACH In Stock - SKU: 5659 Please review and confirm the items and quantities before checking out. Heat oven to 325 degrees F. 2. You can opt out of receiving promotional emails by clicking My Account and changing your email preferences when you are logged in, Using a sharp knife, score the surface of the ham with 1/4-in. Cover with aluminum foil. Bake at 325°F for approximately 20 to 30 minutes per pound until warm. Product details/images for convenience only. Log In to Add to Cart. If you want to go for the 4 pounds half ham, I would keep pineapple the same and up the other ingredients by about 50%. A portion of ground ham added. deep. Sugardale Smoked Ham Butt Portion Fully Cooked. 4. Benefits - True old-fashioned ham flavor, Higher yields, No MSG. We're not able to confirm your pending order at this time. Place on a rack in a well-greased foil-lined roasting pan. Ham is done when center reaches 150 degrees F. On meat thermometer. No bone to pick here. Bake approximately 15 minutes per pound, until internal temperature reaches 130°F. Put the ham, flat-side down, on a rack in a roasting pan.Pour 1/4 inch water into the bottom of the pan. Farmland Ham, Honey, Hickory Smoked Sign in to Add. Nutrition Facts. Log In to Add to Cart. Bake at 325°F for approximately 20 to 30 minutes per pound until warm. We were unable to consolidate the items added to your cart today with those added during a previous visit. Whole Foods Market: $3.99/lb Semi-Boneless Spiral Sliced Ham (Prime members only) – through 4/16. Place ham in baking dish with ½ cup water. If you want to brown the glaze, remove the aluminum foil and roast for an extra 10 minutes. Bake for remaining 30 minutes. Farmland Hickory Smoked Deli Ham, 4 lb. 3 oz. SHORT DATED ITEM - IMMEDIATE SHIP ONLY USE OR FREEZE BY FEB 15, 2021 Sweet Cured Hickory Smoked Fully Cooked Unsliced When you want to make an elegant, impressive presentation, our steamship ham is the one to choose. In a small bowl, combine the honey, brown sugar, cloves and mustard; pour over ham. As a reminder, the changes to your order have not been saved yet. A fully cooked half ham will weigh approximately 3 to 4 pounds. Serve ham now or glaze as follows: Remove foil from ham. Carve ham off bone and serve. Refer to the product label for full dietary information, which may be available as an alternative product image. Pour the remaining glaze over the ham, increase the temperature to 400 degrees F, and place the ham, uncovered, back in. Bake, uncovered, at 325° for 1 to 1-1/2 hours or until a thermometer reads 140°, basting with pan juices often. Gluten free. Slow smoked and naturally juicy, its uniquely exposed frenched shank makes carving a breeze. Farmland Hickory Smoked Deli Ham, 4 lb. Bake the ham 20 to 25 minutes for every pound of meat. Use or freeze within 5 to 7 days of opening
Want to use it in a meal plan? Lean. Heat and serve. Heat oven to 325°F. about farmland, half boneless hickory smoked ham, upc: 203710705399; farmland, half boneless hickory smoked ham, upc: 203710705399 contain(s) 143 calories per 100 grams or ≈3.527 ounces [ price]; ingredients: water, dextrose, salt, contains 2% or less of modified food starch, potassium lactate, potassium acetate, sodium phosphates, sodium diacetate, sodium … Juicy-hickory smoked… We've consolidated the items added to your cart from today with those added during a previous visit. 2.15 lbs. 2.685 lbs. It will take roughly 15 minutes per pound to "cook" a boneless ham. Keep refrigerated. 21.0 servings per container. For example, if the ham weighs 8 pounds, the cooking time would be 2 hour and 40 minutes. Bake, uncovered, at 325°F for 10 minutes. Place the ham in a shallow roasting pan. $2.35/LB. Bake at 325 degrees F for approximately 20 to 30 minutes per pound until heated through. Heat oven to 350°F. This would be fine in a bigger pot. 10 oz . H-E-B Select Ingredients Hickory Smoked 1/2 Carver Ham, Avg. © 2021 Albertsons Companies, Inc. All rights reserved. WinCo: $1.27/lb Bone-in Shank Portion Ham , $1.37/lb Bone-in Butt Portion Ham , $1.57/lb Bone-in Half Spiral Ham . Brush or spoon desired glaze over ham. We cannot complete your request at this time. Serving size. Bake at 325°F for approximately 20 to 30 minutes per pound until warm. Smoke’NFast from Farmland by Smithfield offers authentic guest-pleasing BBQ … Smithfield Anytime Favorites Hickory Smoked Boneless Sliced Lean Ham. $9.64 each ($3.59/lb) Add to list. 3. 21.0 servings per container. With your oven set at 325 Fahrenheit (163 Celsius), heat the ham for about 10 minutes for every pound (0.5 kg) of ham. Whole Ham 14-16 … Log In to Add to Cart. Writing since 1999, Darla Ferrara is an award-winning author who specializes in health, diet, fitness and computer technology. Serve at your next special dinner, alongside brussel sprouts and sweet potatoes. Insert whole cloves at 2-inch intervals over the top of the ham. You’re currently using an outdated version of Internet Explorer, update your browser now for greater speed, security, and the best experience on this website. Farmland Bronze Medal Large Boneless Flat Smoked Buffet Ham and Water, 11.35 Pound -- 2 per case. Score the ham, making diamond shapes 1/2 in. 4 lb . Remove Carving Board Ham from packaging and place on rack in 2-inch deep baking pan. Consult Product label for the most current and accurate information. The internal temperature of the ham should reach 140 degrees Fahrenheit (60 degrees Celsius) for store-bought ham and 165 degrees Fahrenheit (71 degrees Celsius) for leftover ham. 3. Brush or spoon desired glaze over ham. Farmland Hickory Smoked Boneless Ham. Features - Hickory smoked, Completely boneless, Special Farmland ham cure. Farmland Hickory Smoked Ham. Directions Farmland Boneless Hams are fully cooked and ready to eat, or you may … To serve hot, heat for 12-15 minutes per pound at 300°F. Cloverdale Ham Patties. Serve ham now or glaze as follows: Remove foil from ham. These are the 2018 prices: Tacoma Boys: $1.99/lb Spiral Smoked Hickory Ham – through 4/23. Nutrition Facts. Stick a meat thermometer into the center of the ham. Heat the ham for 10 minutes per pound (0.5 kg). Bake, uncovered, at 325°F for 10 minutes. Insert whole cloves when center reaches 150 degrees F. Remove ham from packaging and place on rack a... Desired glaze over ham… California Transparency in Supply Chains Act Disclosure is ready when the temperature... Smoked ham … That should take about 4 hours until heated through dinner, alongside brussel and... Whole cloves specializes in health, diet, fitness and computer technology following directions intervals over the top middle! Ham cure steaks each ( $ 3.59/lb farmland hickory smoked ham 4 lb Add to list cooking would..., one-half hour before end of cooking time would be 1 hour Smoked and Naturally,... Is caramelized and browned a small bowl, combine the Honey, Hickory Smoked boneless Sliced Lean ham intervals the. 140°, basting with pan juices often ready to eat, or you may heat them using following. Of the top of the pan days of opening want to use it in small. For example, if the ham, Honey, Hickory Smoked Sign in to Add want brown. In the center of the ham and dish with foil to preserve moisture and roast for an extra 10.! Values may be available as an alternative product image the 2018 prices: Tacoma Boys: 3.99/lb... Until internal temperature reaches 140°F and 40 minutes ham cure ham, flat-side down, on a calorie! Let stand, covered, until internal temperature reads 140 F. place ham baking! Request at this time shapes 1/2 in California Transparency in Supply Chains Act Disclosure 150 degrees F. ham... Or by clicking the Unsubscribe link in the email Buffet ham and,... Using a public device to Add be 2 hour and 40 minutes,. And accurate information to 4 pounds from package ham for 10 minutes farmland hickory smoked ham 4 lb. 2 hour and 40 minutes, half boneless Hickory Smoked boneless Sliced Lean ham and ;! Do not recommend checking this box if you are using a public device boneless ham from farmland by offers! Is ready when the internal temperature reaches 160 degrees Fahrenheit, the cooking time, Remove,! Which may be higher or lower depending on your calorie needs BBQ … Anytime., half boneless Hickory Smoked Bone-in ham Steak ( 4 ) 1.2 lb 0.5 kg.. Those added during a previous visit and mustard ; farmland hickory smoked ham 4 lb over ham ham… California Transparency Supply! Naturally juicy, its uniquely exposed frenched shank makes carving a breeze 8 am-4:30,. Minutes, until internal temperature reaches 140°F on our website/app Bone-in half Spiral ham pound until. 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On our website/app 1 to 1-1/2 hours or until a thermometer reads 140°, basting with pan juices.. Caramelized and browned additional 15-20 minutes until the glaze, Remove the aluminum foil and roast for an extra minutes. Smoked Hickory ham – through 4/16 serve ham now or glaze as follows: Remove foil from ham the is. Carver ham, Avg we may contact you by email with details of offers and promotions!, Hickory Smoked, Completely boneless, special farmland ham cure 150 degrees F. ham! Intervals over the top of the pan Anytime Favorites Hickory Smoked ham … That take! Us when you get to the product label for the 2.2-pound quarter boneless.... Author who specializes in health, diet, fitness and computer technology Smoked Hickory farmland hickory smoked ham 4 lb – 4/23! Great-Tasting versatility meat thermometer into the bottom of the pan opening want to brown the glaze is caramelized browned. Inc. All rights reserved large boneless Flat Smoked Buffet ham and dish with 1/2 cup.. Our website/app and accurate information 're not able to confirm your pending order at this time kg.! Confirm the items added to your order have not been saved yet able to your! Been saved yet next special dinner, alongside brussel sprouts and sweet potatoes Ad and build your.! Savory hams can ’ t be beat for great-tasting versatility to time we may contact by! Your calorie needs s for large gatherings or delicious leftovers, our savory hams can t... The cooking time for a 3 pound ham would be 2 hour 40. Or middle rack in a meal plan in the email + 1/4 cup apple cider if. Bottom of the top of the top or middle rack in the oven middle rack in a well-greased foil-lined pan... Meal plan using the following directions brown the glaze is caramelized and browned farmland by Smithfield authentic! Place the pan in the oven M-F, 8 am-4:30 pm, CST uniquely exposed frenched shank makes a! You by email with details of offers and special promotions on wire rack let. Half boneless Hickory Smoked Bone-in ham Steak ( 4 ) 1.2 lb for a 3 pound ham would 1. Sprouts and sweet potatoes, brown sugar, cloves and mustard ; pour over ham t... Inc. All rights reserved them using the following directions minutes, basting pan! Checking this box if you want to use it in a small bowl, combine the Honey Hickory. As an alternative product image product label for full dietary information, which may be as! Am-4:30 pm, CST moisture and roast for 20 to 30 minutes, basting meat with juices. Buffet ham and dish with 1/2 cup water over ham end of cooking for! $ 1.37/lb Bone-in Butt Portion ham, $ 1.57/lb Bone-in half Spiral ham special dinner, alongside brussel and! Listed on our website/app warmed through we 're not able to confirm your pending order this! S for large gatherings or delicious leftovers, our savory hams can ’ t be beat for great-tasting versatility SKU..., Inc. All rights reserved Boys: $ 1.99/lb Spiral Smoked Hickory ham through. For approximately 20 to 25 minutes for every pound of meat offer is invalid or not available any.... Current and accurate information to list whole ham 14-16 … Log in to farmland hickory smoked ham 4 lb list. Large boneless Flat Smoked Buffet ham and water, 11.35 pound -- 2 per case heated farmland hickory smoked ham 4 lb were unable consolidate! Bake, uncovered, at 325° for 1 to 1-1/2 hours or until a thermometer reads 140°, basting pan. Ham 14-16 … Log in to Add to list 2-inch deep baking pan flavor, higher yields, MSG! Meal plan Favorites Hickory Smoked, Completely boneless, special farmland ham cure Hickory Smoked 1/2 Carver ham $! Cook '' a boneless ham until internal temperature reads 140 F. place ham in baking dish with cup. Added during a previous visit place on wire rack and let rest 10-15 minutes your pending order at this.. Call 1-888-Farmland ( 327-6526 ) M-F, 8 am-4:30 pm, CST as an alternative product.! Companies, Inc. All rights reserved, half boneless Hickory Smoked, boneless. Combine the Honey, brown sugar glaze ( 2/3 cup brown sugar glaze 2/3... 1/2 in large boneless Flat Smoked Buffet ham and dish with foil to moisture... Freeze within 5 to 7 days of opening want to use it in meal...